Throughout the centuries, the Caribbean s warm and welcoming islands have embraced many cultures and races, adopting and adapting the traditions, cuisine and cultural norms of its new residents. As a result, Caribbean food has emerged as an intriguing fusion of different flavors and ingredients. Sis[...]
Turquoise oceans, warm sultry nights, intoxicating music and fantastic food...we could all do with a little more of the Caribbean in our lives and this unique cookbook shows you how to recreate its unforgettable scents and flavours in your home kitchen. Suzanne & Michelle Rousseau are two well-trave[...]